This workshop builds on White Belt training to provide an overview of the core principles of Lean quality improvement (QI); differentiate between Lean and Six Sigma and outline the essential tools and practices that can be applied across the community health and social services sector to increase service delivery efficiency and quality; improve client and employee satisfaction and reduce waste.
It aims to create a basic proficiency in applying key tools and practices such as process mapping; standard work and 5S workplace organization to make small improvements in community health and social service settings.
Participants will gain an internationally recognized Yellow Belt certification through the successful completion of a 1-hour exam.
Dates: Monday, November 27th and Tuesday, November 28th, 9:00am – 12:30pm.
Individuals can register for individual workshops online at HERE.
To take advantage of one of the available discounts, contact us at firstname.lastname@example.org